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Food Science Courses

Food science courses can help you learn about food safety, nutrition, sensory evaluation, and food processing techniques. You can build skills in recipe formulation, quality control, and understanding food chemistry. Many courses introduce tools like statistical software for analyzing taste tests, laboratory equipment for testing food properties, and food modeling software to predict shelf life, allowing you to apply these skills in real-world food production and innovation.

Popular Food Science Courses and Certifications


  • Status: Free Trial
    Free Trial
    A

    Arizona State University

    Materials Science for Advanced Technological Applications

    Skills you'll gain: Semiconductors, Electronic Components, Materials science, Electrical Engineering, Electronics Engineering, Manufacturing Processes, Mechanical Engineering, Electronics, Thermal Management, Chemical Engineering, Structural Analysis, Chemistry, Failure Analysis, Breakage Control, Physical Science, Engineering Calculations

    4.5
    Rating, 4.5 out of 5 stars
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    213 reviews

    Intermediate · Specialization · 3 - 6 Months

  • Status: Free
    Free
    U

    Utrecht University

    Unravelling solutions for Future Food problems

    Skills you'll gain: Nutrition and Diet, Nutrition Education, Food and Beverage, Socioeconomics, Environmental Issue, Sustainable Systems, Sustainable Development, Health Disparities, Behavior Management, Psychology

    4.7
    Rating, 4.7 out of 5 stars
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    156 reviews

    Beginner · Course · 1 - 3 Months

  • Status: Free Trial
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    O

    Olay

    Introduction to Cosmetic and Skincare Science

    Skills you'll gain: Chemistry, Biochemistry, Safety Standards, Ethical Standards And Conduct, Biology, Regulatory Compliance, Sustainability Standards, Cultural Responsiveness, Product Development, Physiology

    4.7
    Rating, 4.7 out of 5 stars
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    353 reviews

    Beginner · Course · 1 - 3 Months

  • Status: Free
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    T

    Tufts University

    Building a Healthy Plate

    Skills you'll gain: Nutrition and Diet, Nutrition Education, Meal Planning And Preparation, Food and Beverage, Health Education

    4.8
    Rating, 4.8 out of 5 stars
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    216 reviews

    Beginner · Course · 1 - 4 Weeks

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    U

    University of Michigan

    Healthy and Sustainable Foods and Products

    Skills you'll gain: Sustainable Development, Sustainable Design, Nutritional Assessment, Sustainable Technologies, Nutrition and Diet, Product Lifecycle Management, Product Development, Sustainable Engineering, Social Determinants Of Health, Sustainability Standards, Food and Beverage, Product Improvement, Hazard Analysis, Health Disparities, Sustainable Systems, Environment Health And Safety, Environment, Health Assessment, Public Health, Health And Safety Standards

    4.4
    Rating, 4.4 out of 5 stars
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    120 reviews

    Intermediate · Specialization · 3 - 6 Months

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    U

    University of California, Davis

    Sensory Science: The Senses

    Skills you'll gain: Sensory Systems Analysis, Physiology, Anatomy, Psychology, Biology, Neurology, Experimentation, Chemistry, Research Methodologies

    4.9
    Rating, 4.9 out of 5 stars
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    15 reviews

    Beginner · Course · 1 - 4 Weeks

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    Preview
    U

    University of Colorado Boulder

    Science of Exercise

    Skills you'll gain: Exercise Science, Physiology, Nutrition and Diet, Behavioral Health, Human Musculoskeletal System, Health Assessment, Pharmacology, Public Health and Disease Prevention, Immunology, Preventative Care, Respiration, Nutritional Assessment, Endocrinology, Chronic Diseases, Vital Signs, Biochemistry, Public Health

    4.8
    Rating, 4.8 out of 5 stars
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    4.8K reviews

    Beginner · Course · 1 - 4 Weeks

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    National Academy of Sports Medicine

    Understanding Food Labels and Portion Sizes

    Skills you'll gain: Nutrition Counseling, Nutrition Education, Nutrition and Diet, Meal Planning And Preparation, Food and Beverage, Patient Education And Counseling

    4.8
    Rating, 4.8 out of 5 stars
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    45 reviews

    Beginner · Course · 1 - 4 Weeks

  • Status: Free Trial
    Free Trial
    U

    University of Michigan

    Healthy and Sustainable Foods

    Skills you'll gain: Nutritional Assessment, Nutrition and Diet, Food and Beverage, Social Determinants Of Health, Sustainable Development, Health Assessment, Environment, Sustainability Standards, Spreadsheet Software, Environment and Resource Management, Environmental Science, Risk Analysis, Cultural Diversity

    4.5
    Rating, 4.5 out of 5 stars
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    25 reviews

    Intermediate · Course · 1 - 4 Weeks

  • Status: Preview
    Preview
    U

    University of Manchester

    Industrial Biotechnology

    Skills you'll gain: Biotechnology, Biological Engineering, Sustainable Technologies, Process Engineering, Molecular Biology, Chemical Engineering, Sustainable Engineering, Life Sciences, Biochemistry, Pharmaceuticals, Manufacturing and Production, Materials science, Medical Science and Research, Engineering Design Process, Drug Development, Scalability

    4.7
    Rating, 4.7 out of 5 stars
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    3.6K reviews

    Beginner · Course · 1 - 3 Months

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    Preview
    T

    Tel Aviv University

    Understanding Plants - Part II: Fundamentals of Plant Biology

    Skills you'll gain: Biological Engineering, Biotechnology, Cell Biology, Life Sciences, Molecular Biology, Biochemistry, Biology, Anatomy, Molecular, Cellular, and Microbiology, Physiology, Food and Beverage, Food Quality Assurance And Control, Sustainable Development, Environmental Science, Environmental Issue

    4.8
    Rating, 4.8 out of 5 stars
    ·
    1.2K reviews

    Intermediate · Course · 1 - 4 Weeks

  • Status: New
    New
    Status: Free Trial
    Free Trial
    U

    University of Miami

    Additive Manufacturing Scientific Concepts and Applications

    Skills you'll gain: Manufacturing Processes, Materials science, Engineering, Biomedical Engineering, Automation, Manufacturing Operations, Biological Engineering, Manufacturing and Production, AI Integrations, Emerging Technologies, Biomedical Technology, Prototyping, Artificial Intelligence, Production Process, Biotechnology, Machine Learning

    Beginner · Specialization · 1 - 3 Months

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